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Coffee capsule ZURICH LUNGO

ZURICH LUNGO

The café crème, reinvented
80% recycled aluminium i
80% recycled aluminium

Our Original aluminium capsules are made using 80% recycled aluminium, requiring significantly less energy than the production of virgin aluminium.

Original i
Original

Enjoy an array of coffee aromas and blends topped with dense crema with the Original system, to suit your espresso tastes. Whether you prefer small or large, strong or decaffeinated coffee, say hello to an authentic espresso experience.

Arabica
100%
i
Arabica

Arabica is mainly grown at high altitudes, which allows it to develop a unique roundness and beautiful aromatic diversities with a moderate caffeine content.

Capsule for Lungo coffee Lungo
110 ml
7
Intensity
Fr. 5.90 ( 10 )

The café crème, reinvented

World Explorations Zurich Lungo is the tribute to Nespresso's home country, Switzerland, and the Swiss coffee culture.
Inspired by the traditional Swiss café crème, or cream coffee, Zurich Lungo is a delightful blend that brings the essence of Switzerland's first morning coffee to your daily routine.
To create this exceptional blend we combined our coffee expertise with Zurich Michelin star Chef Heiko Nieder and the in-cup result is a 100% arabica full of caramel and cereal notes to ensure a truly unforgettable Swiss taste, especially with a dash of milk to recreate your cream coffee at home.
Nespresso ZURICH LUNGO
CH 2023 Reco Cup2

Do you like ZURICH LUNGO?

Here is a selection of coffees and accessories that you will surely enjoy:
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The café crème, reinvented

This blend, created in partnership with Zurich’s Chef Heiko Nieder, delights with a smooth, cereal base, topped by invigorating citrus notes and hints of sweet caramel.

7
Intensity
Capsule ZURICH LUNGO
i
Bitterness
Bitterness

Has a taste similar to cocoa or dark chocolate.
Can be perceived in the mouth at the back of the tongue.

i
Acidity
Acidity

Offers a dry sensation in the mouth, evoking lemon.
Usually perceived on the sides of the tongue.

i
Body
Body

Matches the weight and texture of a coffee as perceived in the mouth.
A full-bodied coffee has strength and gives an impression of fullness in the mouth.

i
Roasting
Roasting

Corresponds to the coffee beans roasting intensity.
Generally between 170 and 230 degrees for a duration of 7 up to 15 minutes.

10 capsules of roast and ground coffee for the Nespresso system.
INGREDIENTS AND ALLERGENS
Roast and ground coffee
No allergens present.
Packaged in a protective atmosphere
NET WEIGHT (FOR 10 CAPSULES)
56 g
MADE IN SWITZERLAND
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Nicaragua
Costa Rica

Origins

This blend is primarily sourced from the Central American countries of Nicaragua and Costa Rica.

Roasting

For this blend, we roast the first half of the coffee to a light degree to preserve some acidity and the second part to a darker degree to develop intensity, making it a medium roast overall with a slightly longer roasting time and a fine grind.

Recipes

Enjoy Zurich Lungo as a café crème, just like in Switzerland. Prepare your coffee as a lungo, add a delicate milk foam and finish with a light pinch of cookie powder for an irresistibly sweet touch.
Discover recipes here
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