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Coffee capsule Vienna Lungo Decaffeinato

Vienna Lungo Decaffeinato

Round and Smooth​
80% recycled aluminium i
80% recycled aluminium

Our Original aluminium capsules are made using 80% recycled aluminium, requiring significantly less energy than the production of virgin aluminium.

Original i
Original

Enjoy an array of coffee aromas and blends topped with dense crema with the Original system, to suit your espresso tastes. Whether you prefer small or large, strong or decaffeinated coffee, say hello to an authentic espresso experience.

Arabica
100%
i
Arabica

Arabica is mainly grown at high altitudes, which allows it to develop a unique roundness and beautiful aromatic diversities with a moderate caffeine content.

Capsule for Lungo coffee Lungo
110 ml
6
Intensity
Fr. 6.10 ( 10 )
New

CLASSIC TOUCH

Vienna's coffeehouse tradition shaped the city's coffee culture, known for recipes and a smooth taste.
WORLD EXPLORATIONS VIENNA LUNGO DECAFFEINATO reimagines this in a balanced long cup that delights with every sip. After decaffeination, we roast sweet Brazilian and Colombian Arabicas to reveal their inviting malty and aromatic notes.
Enjoy it like a local: top up your decaf Lungo with hot water or whipped cream and pair it with a slice of cake. ​
Nespresso Vienna Lungo Decaffeinato
CH 2023 Reco Cup2

Do you like Vienna Lungo Decaffeinato?

Here is a selection of coffees and accessories that you will surely enjoy:
vienna_XL

Round and Smooth​

Remarkably rounded and smooth. You can’t miss the warming notes of malty cereal that shine through this blend.

6
Intensity
Capsule Vienna Lungo Decaffeinato
i
Bitterness
Bitterness

Has a taste similar to cocoa or dark chocolate.
Can be perceived in the mouth at the back of the tongue.

i
Acidity
Acidity

Offers a dry sensation in the mouth, evoking lemon.
Usually perceived on the sides of the tongue.

i
Body
Body

Matches the weight and texture of a coffee as perceived in the mouth.
A full-bodied coffee has strength and gives an impression of fullness in the mouth.

i
Roasting
Roasting

Corresponds to the coffee beans roasting intensity.
Generally between 170 and 230 degrees for a duration of 7 up to 15 minutes.

10 capsules of decaffeinated roast and ground coffee for the Nespresso system.
INGREDIENTS AND ALLERGENS
Roast and ground coffee
No allergens present.
Packaged in a protective atmosphere
NET WEIGHT (FOR 10 CAPSULES)
56 g
MADE IN SWITZERLAND
Coffee map
Brazil
Colombia

Origins

Similarly to its fully-caffeinated counterpart, Vienna Decaffeinato is created using 100% Arabica beans from Colombia and Brazil
Rainforest alliance certifiedAAA Sustainable quality program since 2003
Our programs help regenerate the environment where coffee grows. We source over 40% of our coffee from Rainforest Alliance Certified farms.

Roasting

After decaffeination, this blend is roasted to a medium degree using a split roast technique, separating the beans by origin to make the most out of their specific profile.

Recipes

Looking for inspiration?
Discover recipes here
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