Ispirazione Emilia
Ispirazione Emilia
Our Original paper-based* capsules are home-compostable. Composting them is a simple way to dispose of organic waste while nourishing your garden.
*Capsules are made from 82% paper.
Enjoy an array of coffee aromas and blends topped with dense crema with the Original system, to suit your espresso tastes. Whether you prefer small or large, strong or decaffeinated coffee, say hello to an authentic espresso experience.
& Robusta
& Robusta
The combination of the two varieties creates a pleasant contrast between the finesse and diversity of arabica and the strength and body of robusta.
25 ml
40 ml
7
Rich and intense flavours
A blend of arabicas and aobusta from Mexico, Brazil and beyond, Ispirazione Emilia is a beautifully complex coffee - intense and rich in woody notes with a touch of fresh acidity.
The unforgettable taste of Nespresso coffee, now in home-compostable capsules.
After 3 years of development, Nespresso has perfected a new paper-based capsule that can be composted at home. Made with paper, it preserves all the aromas and freshness of the ground coffee inside the capsule, so you can enjoy your coffee to the fullest.
HOME-COMPOSTABLE
CAPSULE
Made using paper, with no compromise on taste.
THE BAG
Protects the aromas of your coffee for up to six months when sealed.
THE CLIP
Keeps your coffee fresh and tasting great for up to four weeks.
Use
Assistance
HOW TO COMPOST AT HOME?
Composting is a great way to reduce your organic waste and take care of your garden at the same time.
Eject paper-based capsule* after preparing your coffee.
Once a day, place paper-based capsule* in your individual composter.
Regularly turn your home compost to ensure it's well-mixed.
Our paper-based capsules* turn into compost in few months.
Compost is ready once it resembles dark, moist, crumbly soil.
*Each capsule contains 82% paper.
Do you like "Ispirazione Emilia"?
Here is a selection of coffees and accessories that you will surely enjoy:
Intense and woody
A coffee with distinct caramel and sweet toasted cereal notes, a touch of wood, spices and a hint of acidity.
Has a taste similar to cocoa or dark chocolate.
Can be perceived in the mouth at the back of the tongue.
Offers a dry sensation in the mouth, evoking lemon.
Usually perceived on the sides of the tongue.
Matches the weight and texture of a coffee as perceived in the mouth.
A full-bodied coffee has strength and gives an impression of fullness in the mouth.
Corresponds to the coffee beans roasting intensity.
Generally between 170 and 230 degrees for a duration of 7 up to 15 minutes.
Ingredients and Allergens
- 10
10 capsules roast and ground coffee for the Nespresso system.
Net weight 48 g
(for 10 capsules)No allergens present
Packaged in a protective atmosphere
Made in Switzerland
Origins
This blend combines arabicas from Brazil and Mexico with robustas to create a well-balanced coffee with some intensity.
Roasting
Ispirazione Emilia is roasted in two batches separating arabicas from the robustas. The robustas receives a longer roast to create intensity for the blend.
Recipes
Enjoy the perfect balance between coffee and milk with our latte macchiato. This creamy delight offers a harmonious blend of cereals, sweet notes and a round, medium-bodied milky texture.
Discover recipes here