Moments

The Art of Coffee

The perfect cup of coffee. The perfect culinary experience. Discover the art of perfection with coffee experts, sommeliers and world-class chefs.

Coffee Classics

An effortless dessert combining espresso and ice cream.

How to make an Affogato

How to make an Affogato

Your favourite Grand Cru with the velvety creaminess of milk foam.

How to make a genuine macchiato

How to make a genuine macchiato

Unadorned and simple. A grand classic prepared just right by you.

How to make an Iced Latte

How to make an Iced Latte

Hot milk and creamy foam with the delicious flavour of coffee.

How to make a Latte Macchiato

How to make a Latte Macchiato

A delicious blend of Espresso and milk, topped with creamy foam.

How to make a Caffè Latte

How to make a Caffè Latte

Creamy milk foam blended with the character of Espresso Grands Crus.

How to make a Cappuccino

How to make a Cappuccino

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Coffee Creations

An aromatic panna cotta inspired by the biscuit notes of Melozio.

Melozio Coffee Pana cotta

Melozio Coffee Pana cotta

The woody and leather notes of Diavolitto in a tender veal medallion.

Grilled Veal Medallions

Grilled Veal Medallions

The spicy, woody notes of Stormio in a cool tiramisu drink.

Stormio Tiramisu Frappé Coffee

Stormio Tiramisu Frappé Coffee

Odacio’s fruity notes pair perfectly with this delicious berry dessert.

Apple and Blueberry Croustade

Apple and Blueberry Croustade

A luscious and hearty soup that beautifully embraces Dulsão do Brasil.

Ardèche Chestnut Soup

Ardèche Chestnut Soup

This unforgettable Italian dessert is enriched by Arpeggio’s subtle cocoa notes.

Amaretti

Amaretti

An exquisitely smooth and creamy bisque seasoned with Indriya from India.

Monkfish and Pike Bisque

Monkfish and Pike Bisque

A sweet and savoury delicacy accented by Fortissio Lungo’s toasted notes.

Gravlax Salmon

Gravlax Salmon

A chilled sweet treat featuring the light, fruity notes of Elvazio.

Aranciata Caffe Freddo

Aranciata Caffe Freddo

Diavolitto’s hints of oak wood and leather elevate this seafood entrée.

Scallops with crispy squid chips

Scallops with crispy squid chips

The sweetness of lobster balanced by the refreshing notes of Cosi.

Lobster and Sesame Crisp

Lobster and Sesame Crisp

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Coffee Expertise

This holiday, share the warmth with delicious recipes, indulgent coffee and...

Festive Mornings

Festive Mornings

Before our beans are roasted to unleash the subtle harmony of...

Decaf or Not Decaf?

Decaf or Not Decaf?