EXCEPTIONALLY INTENSE AND SYRUPY
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A daring blend including Robustas from Brazil and Guatemala, specially prepared for Nespresso, and a separately roasted Arabica from South America, KAZAAR is a coffee of exceptional intensity. Its powerful bitterness and notes of pepper are balanced by a full and creamy texture.
Coffee capsules are sold in sleeves of 10 capsules. Choose a multiple of 5 different or identical sleeves (50 capsules) to complete your order.
A Conillon Robusta from Brazil naturally sun dried especially for Nespresso and rare washed Robustas bring intensity to the blend without the typical harshness that Robustas normally carry. A washed Arabica from South America imparts smoothness to the blend.
So that each origin can fully develop its aromatic potential, Nespresso experts have chosen the "split-roasting” technique. The Robustas are intensely roasted to develop a strong bitterness and body, while Arabica components are roasted longer and more gently to favour their finer notes and natural sweetness.
KAZAAR is a coffee of exceptional intensity. It is a full-bodied Ristretto, rich in roasted notes. In cup it develops a powerful bitterness and notes of pepper that are balanced by a dense and creamy texture
INGREDIENTS AND ALLERGENS
10 KAZAAR capsules of roast and ground coffee for the Nespresso system
Ingredients & allergens
Roast and ground coffee
Net Weight (for 10 capsules)
60g - 2.12oz e
Packaged in a protective atmosphere.
Made in Switzerland