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EXPLORE the ABORIGINAL
ARTWORKS IN THE AUSTRALIAN
NESPRESSO BOUTIQUES

BY BALARINJI, AUSTRALIA

Pitt Street

Sydney, NSW

A journey from the winter camp to a place by sweet water. An abundance of animal and plant food springs from the newly arrived wet season.

artwork

Bush Path

DIMENSIONS

4,072mm x 2,255mm

capsules used

4,416

Volluto

SWEET & LIGHT

A blend of pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note.

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Livanto

ROUND AND BALANCED

A blend of pure Arabica from South and Central America, Livanto is a well-balanced espresso characterised by roasted caramelised notes.

Dulsão do Brasil

SWEET AND SATINY SMOOTH

A pure Arabica coffee, Dulsão do Brasil is a delicate blend of red and yellow Bourbon beans from Brazil. Its satiny smooth, elegantly balanced flavour is enhanced with a note of delicately toasted grain.

Decaffeinato

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Cosi

MILD AND DELICATELY TOASTED

A new blend of East African, Central and South American Arabicas which has been lightly roasted to create a delicate and balanced marriage of lightly toasted cereal and fruity notes.

Ristretto

POWERFUL AND CONTRASTING

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso.

Volluto / Vivalto Lungo / Livanto / Dulsão do Brasil / Decaffeinato / Cosi / Ristretto

Chatswood Chase

Sydney, NSW

At mounds of midden shells the tribe rests by shaded rock. Clans gather here beneath sandstone cliffs gouged by time and the sea.

artwork

Saltwater Country

DIMENSIONS

1,400mm x 2,300mm

capsules used

1,912

Ristretto

POWERFUL AND CONTRASTING

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso.

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Linizio Lungo

ROUND AND SMOOTH

Mild and well-rounded on the palate, Linizio Lungo is a blend of fine Arabicas enhancing malt and cereal notes.

Vanilio

VANILLA FLAVOURED

A balanced harmony between the rich and the velvety aromas of vanilla and the mellow flavour of the Livanto Grand Cru. A blend distinguished by its full flavour, infinitely smooth and silky on the palate.

Volluto

SWEET & LIGHT

A blend of pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note.

Livanto

ROUND AND BALANCED

A blend of pure Arabica from South and Central America, Livanto is a well-balanced espresso characterised by roasted caramelised notes.

Ristretto / Vivalto Lungo / Linizio Lungo / Vanilio / Volluto / Livanto

EMPORIUM

Melbourne, VIC

Nomadic clan groups of the kangaroo people return to their family campsites on the riverbank where ancestral fires light the ground under starry night skies. Creation stories are passed down to each new generation, and season follows season in nature’s balance.

artwork

Kangaroo Ground

DIMENSIONS

2,000mm x 2,235mm

capsules used

2,511

Dulsão do Brasil

SWEET AND SATINY SMOOTH

A pure Arabica coffee, Dulsão do Brasil is a delicate blend of red and yellow Bourbon beans from Brazil. Its satiny smooth, elegantly balanced flavour is enhanced with a note of delicately toasted grain.

Livanto

ROUND AND BALANCED

A blend of pure Arabica from South and Central America, Livanto is a well-balanced espresso characterised by roasted caramelised notes.

Cosi

MILD AND DELICATELY TOASTED

A new blend of East African, Central and South American Arabicas which has been lightly roasted to create a delicate and balanced marriage of lightly toasted cereal and fruity notes.

Roma

FULL AND BALANCED

The balance of lightly roasted South and Central American Arabicas with Robusta, gives Roma sweet and woody notes and a full, lasting taste on the palate.

Ristretto

POWERFUL AND CONTRASTING

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso.

Decaffeinato Intenso

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Linizio Lungo

ROUND AND SMOOTH

Mild and well-rounded on the palate, Linizio Lungo is a blend of fine Arabicas enhancing malt and cereal notes.

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Kazaar

EXCEPTIONALLY INTENSE AND SYRUPY

A daring blend of two Robustas from Brazil and Guatemala, specially prepared for Nespresso, and a separately roasted Arabica from South America, Kazaar is a coffee of exceptional intensity. Its powerful bitterness and notes of pepper are balanced by a full and creamy texture.

Arpeggio

INTENSE AND CREAMY

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes.

Dulsão do Brasil / Livanto / Cosi / Roma / Ristretto / Decaffeinato / Linizio Lungo / Vivalto Lungo / Kazaar / Arpeggio

Chadstone

Melbourne, VIC

Clan groups gather by clear fresh water after many days of travel through spinifex and sandhills. A place for food and rest out of the scorching heat of the desert sun.

artwork

Sandhills

DIMENSIONS

1,380mm x 2,200mm

capsules used

1,498

Volluto

SWEET & LIGHT

A blend of pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note.

Indriya

POWERFUL AND SPICY

Indriya from India is the noble marriage of Arabicas with a hint of Robusta from Southern India. It is a full-bodied espresso, which has a distinct personality with notes of spices.

Fortissio Lungo

RICH AND FULL-BODIED

As in the age of sailing ships, Indian Malabar Arabica beans are exposed to monsoon winds after harvest to reveal a distinguished aromatic profile, rich with cereal notes. We blend these with Latin American Arabica beans to create a lungo with a truly intense character.

Dulsão do Brasil

SWEET AND SATINY SMOOTH

A pure Arabica coffee, Dulsão do Brasil is a delicate blend of red and yellow Bourbon beans from Brazil. Its satiny smooth, elegantly balanced flavour is enhanced with a note of delicately toasted grain.

Decaffeinato Intenso

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Arpeggio

INTENSE AND CREAMY

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes.

Volluto / Indriya from India / Fortissio Lungo / Dulsão do Brasil / Decaffeinato / Arpeggio

Brisbane

QLD

Clan groups cross sandy deserts, mountains, valleys, rivers and bush scrub, resting by shady billabong in the heat of the day.

artwork

Travelling Bush

DIMENSIONS

1,257mm x 2,233mm

capsules used

1,341

Arpeggio

INTENSE AND CREAMY

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes.

Volluto

SWEET & LIGHT

A blend of pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note.

Ristretto

POWERFUL AND CONTRASTING

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso.

Decaffeinato Intenso

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Fortissio Lungo

RICH AND FULL-BODIED

As in the age of sailing ships, Indian Malabar Arabica beans are exposed to monsoon winds after harvest to reveal a distinguished aromatic profile, rich with cereal notes. We blend these with Latin American Arabica beans to create a lungo with a truly intense character.

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Arpeggio / Volluto / Ristretto / Decaffeinato / Fortissio Lungo / Vivalto Lungo

Robina

Gold Coast, QLD

In the long ago past, the Dreamtime, the spirit Ancestors journeyed across Australia, creating the landforms and naming the water holes and creeks. People come together at camping places for food and rest under shady scrub. Sweet water place after days of travel along Dreaming tracks radiating from ceremonial grounds.

artwork

Dreaming

DIMENSIONS

960mm x 2,230mm

capsules used

944

Naora

DISCONTINUED

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Arpeggio

INTENSE AND CREAMY

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes.

Volluto

SWEET & LIGHT

A blend of pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note.

Fortissio Lungo

RICH AND FULL-BODIED

As in the age of sailing ships, Indian Malabar Arabica beans are exposed to monsoon winds after harvest to reveal a distinguished aromatic profile, rich with cereal notes. We blend these with Latin American Arabica beans to create a lungo with a truly intense character.

Onirio

DISCONTINUED
Naora / Vivalto Lungo / Arpeggio / Volluto / Fortissio Lungo / Onirio

Perth

WA

The night sky is clear and starry where clan groups make their evening camp by saltwater. Seaweed washes around rocks in the shallows of the shore. Seasons follow seasons in the harmony of nature’s ancient cycles.

artwork

Ocean

DIMENSIONS

1,711mm x 2,736mm

capsules used

2,360

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Roma

FULL AND BALANCED

The balance of lightly roasted South and Central American Arabicas with Robusta, gives Roma sweet and woody notes and a full, lasting taste on the palate.

Onirio

DISCONTINUED

Fortissio Lungo

RICH AND FULL-BODIED

As in the age of sailing ships, Indian Malabar Arabica beans are exposed to monsoon winds after harvest to reveal a distinguished aromatic profile, rich with cereal notes. We blend these with Latin American Arabica beans to create a lungo with a truly intense character.

Dhjana

DISCONTINUED

Decaffeinato Intenso

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Arpeggio

INTENSE AND CREAMY

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes.

Vivalto Lungo / Roma / Onirio / Fortissio Lungo / Dhjana / Decaffeinato / Arpeggio

Karrinyup

Perth, WA

The night sky is clear and starry where clan groups make their evening camp by saltwater. Seaweed washes around rocks in the shallows of the shore. Seasons follow seasons in the harmony of nature’s ancient cycles.

artwork

Bush Journey

DIMENSIONS

1,157mm x 2,232mm

capsules used

1,389

Vanilio

VANILLA FLAVOURED

A balanced harmony between the rich and the velvety aromas of vanilla and the mellow flavour of the Livanto Grand Cru. A blend distinguished by its full flavour, infinitely smooth and silky on the palate.

Decaffeinato Intenso

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Fortissio Lungo

RICH AND FULL-BODIED

As in the age of sailing ships, Indian Malabar Arabica beans are exposed to monsoon winds after harvest to reveal a distinguished aromatic profile, rich with cereal notes. We blend these with Latin American Arabica beans to create a lungo with a truly intense character.

Arpeggio

INTENSE AND CREAMY

A dark roast of pure South and Central American Arabicas, Arpeggio has a strong character and intense body, enhanced by cocoa notes.

Ristretto

POWERFUL AND CONTRASTING

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso.

Linizio Lungo

ROUND AND SMOOTH

Mild and well-rounded on the palate, Linizio Lungo is a blend of fine Arabicas enhancing malt and cereal notes.

Vanilio / Decaffeinato / Vivalto Lungo / Fortissio Lungo / Arpeggio / Ristretto / Linizio Lungo

Canberra

ACT

Clan groups gather in the heat of dry country sun. Law songs mark the land so season follows season in Nature’s harmony

artwork

Saltwater Country

DIMENSIONS

1,800mm x 2,233mm

capsules used

1,213

Onirio

DISCONTINUED

Dulsão do Brasil

SWEET AND SATINY SMOOTH

A pure Arabica coffee, Dulsão do Brasil is a delicate blend of red and yellow Bourbon beans from Brazil. Its satiny smooth, elegantly balanced flavour is enhanced with a note of delicately toasted grain.

Volluto

SWEET & LIGHT

A blend of pure and lightly roasted Arabica from South America, Volluto reveals sweet and biscuity flavours, reinforced by a little acidity and a fruity note.

Decaffeinato Intenso

DENSE AND POWERFUL

Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes of this full-bodied decaffeinated espresso.

Indriya

POWERFUL AND SPICY

Indriya from India is the noble marriage of Arabicas with a hint of Robusta from Southern India. It is a full-bodied espresso, which has a distinct personality with notes of spices.

Vivalto Lungo

COMPLEX AND BALANCED

Vivalto Lungo is a balanced coffee made from a complex blend of separately roasted South American and East African Arabicas, combining roasted and subtle floral notes.

Capriccio

RICH AND DISTINCTIVE

Blending South American Arabicas with a touch of Robusta, Capriccio is an espresso with a rich aroma and a strong typical cereal note.

Ristretto

POWERFUL AND CONTRASTING

A blend of South American and East African Arabicas, with a touch of Robusta, roasted separately to create the subtle fruity note of this full-bodied, intense espresso.

Onirio / Dulsão do Brasil / Volluto / Decaffeinato / Indriya from India / Vivalto Lungo / Capriccio / Ristretto

NESPRESSO, BALARINJI & INDI KINDI

An innovative art partnership between Nespresso and leading Australian design studio Balarinji has produced colourful capsule art walls in Nespresso boutiques nationwide.

Established in 1983, Indigenous-owned Balarinji is best known for Aboriginal art covering Qantas 747 and 737 aircraft. Balarinji founders John and Ros Moriarty were inducted into the Design Institute of Australia’s Hall of Fame in 2014, recognising their unparalleled life’s work in building bridges of understanding and best practice participation between Indigenous communities, business and the broader community.

Balarinji works of art are held in the collections of the National Museum of Australia and the National Gallery of Australia, Canberra, the Powerhouse Museum, Sydney, and the Centre for Contemporary Graphic Design, Fukuoka, Japan.

In 2012 Balarinji created The Nangala Project, a not-for-profit organisation dedicated to creating an environment for sustainable change to benefit children and youth in remote Indigenous communities. Nespresso is the founding sponsor of Nangala’s Indi Kindi initiative, an early literacy program assisting families to improve the global learning readiness of very young bush children entering pre-school and school. Using images from Balarinji’s archive, and donor support from partners like Nespresso, Indi Kindi delivers a daily pre-education program in town camps, a “Library Without Walls” on wheels, swap-book boxes in key community locations, and access to better nutrition and wellbeing for parents and children.

With Nespresso’s help, Indi Kindi is being delivered in the Borroloola and Robinson River, NT. It is being trialled, measured, sustained locally, and scaled up for expansion across remote Australia.