This intense bodied Espresso is a blend of Arabica and Robusta from Southern India. Its sustained but quick roasting balances its strong character, bringing out cocoa and spicy notes of cloves, pepper and nutmeg. Indriya from India expresses all its passion in a Ristretto cup (25 ml).
Intensity10 ■ ■ ■ ■ ■ ■ ■ ■ ■ ■ □ □
Cup SizeEspresso 40 ml / Ristretto 25 ml
Bitterness4 ● ● ● ● ○
Acidity3 ● ● ● ○ ○
Body4 ● ● ● ● ○
Roastingy4 ● ● ● ● ○
Indriya from India coffee capsules are sold in sleeves of 10. For packaging purposes, total order of capsules should be in multiples of 50.
The Arabica and Robusta chosen for this blend grow in southern India, in the shade of large trees that also provide shelter for pepper and spice growing. Grown on high altitude plantations, the Robusta we use is a very pure coffee, very intense and slightly bitter. Only absolutely perfect beans, which have passed a rigorous selection process, are used for Indriya from India.
The Arabica is lightly roasted, to preserve its subtle aromas. In contrast, the Robusta is well roasted to reveal its intensity and develop a full body. Very fine grinding supports the body and enhances the flavour
Cocoa and dry plant notes, as well as a spicy bouquet reminiscent of cloves, pepper and nutmeg.
INGREDIENTS AND ALLERGENS
10 Indriya from India capsules of roast and ground coffee with spicy aroma flavour for the Nespresso System. Packaged in a protective atmosphere.