This blend is composed of the most prestigious Central and South American Arabicas, found in Costa Rica and Colombia and is cultivated according to traditional methods to preserve their malted and fruity profiles.
A medium roasting, accentuates malted notes, whilst fruity notes evolve to create a complex and delicate caramelised bouquet.
A round and balanced profile, typical of freshly roasted coffee results in a combination of cereal, malted and caramelised notes as well as fine fruity notes.
INGREDIENTS AND ALLERGENS
10 Caramelito capsules of roast and ground coffee with natural caramel flavour for the Nespresso System. Packaged in a protective atmosphere.
Composition: 10 roast and ground coffee capsules
Net Weight (10 Capsules): 50 gr.
Gluten Free. Wihtout T.A.C.C.
Made in Switzerland