Delight yourself with our Gourmet Almond Croissant Latte, a coffee experience unique that combines the softness of milk, the richness of caramelized almonds and the subtlety of orange blossom.

How to prepare it

1- Add 100 ml of milk to your Nespresso Barista machine or your Aeroccino 4.

2- Close the lid, select the recipe “Latte Macchiato” on your device and press the home button.

3- Extract 110 ml of OL Almond Croissant Flavor into your Mug size cup.

4- Add hot milk and foam in the cup. Spray with orange blossom water.

5- Sprinkle 4 grams of Nespresso brown sugar on top and use a blowtorch to caramelize it “façon crème brûlée”.

6- To finish, add a little Orange Blossom over the foam and place a whole almond as decoration.

Enjoy it!

Almond Croissant Flavour - Coffee Nespresso Limited Edition