ROUND AND MALTY
Created from Costa Rican and South American Arabicas, the Decaffeinato blend is deliciously rounded and smooth. This Coffee is rich in flavor, with generous malted and cereal notes. The addition of milk establishes a new balance of flavors, releasing notes reminiscent of fresh nuts.
Superior Colombian and Costa Rican Arabicas are blended to create this round, smooth malted coffee.
The split roasting technique brings out the best of both beans’ origins. The dark roasting of Costa Rican Arabica delivers distinct malty notes, while the long roasting of Colombian Arabica brings a nice rounded body to Decaffeinato.
The low temperature and medium flow delivers a delicious rounded and smooth decaffeinated Coffee.