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DULCE DE
LECHE COFFEE

Easy10 min

Embrace the sweeter things in life with this creamy confection that features the delightful interplay of soft coffee aromas and the creamy flavor of dulce de leche caramel.

DULCE DE LECHE COFFEE

ingredients

  • 1 capsule Elvazio or Melozio
  • 4 oz milk
  • 3 tbs dulce de leche caramel
 

Preparation

  • In a small saucepan over medium heat, combine milk and dulce de leche
  • Whisk until dulce de leche has melted and combined with milk
  • Milk is heated through and foaming
  • Pour milk mixture into VertuoLine Recipe Glass
  • Brew the Coffee onto the mixture
  • Enjoy!

To use the Aeroccino+ milk frother

  • Spoon dulce de leche into VertuoLine Recipe Glass. Set aside
  • Fill milk to latte line. Run the Aeroccino+ frother as normal on hot setting
  • Immediately pour hot frothed milk over dulce de leche and stir to dissolve
  • Brew Coffee into the glass
  • Enjoy!