Coffee-Strawberry-Raspberry Smoothie Break
Nespresso
Nespresso
Creamy light and fresh red fruit based coffee smoothie for any occasion.
Preparation (4 persons)
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Prepare the Vivalto Lungo Grand Cru in lungo (2 x 110 ml / 4 oz), pour in a bowl and leave to cool.
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Wash the strawberries in cold water, hull them and chop them into small pieces.
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Pour the cooled-down coffee, the strawberries, the cane sugar and the raspberry sorbet scoops into a blender.
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Mix for about 30 seconds, until you obtain a smooth mixture.
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Carefully pour the smoothie into small glasses.
Accessories for this recipe
PIXIE Lungo, Decaffeinato
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