Master the art of Cappuccino and give in to the ultimate temptation with a blend of creamy milk foam and the character of Espresso Grand Crus.
- Pour your chosen Grand Cru (1.35 oz/40 ml) into a Cappuccino cup
- Froth the milk using the steam nozzle of your Nespreso machine or the Aeroccino milk frother
- Fill the cup with the prepared frothed milk
- Add sugar to taste and sprinkle with cocoa
- Or prepare in one touch using the Lattissima+ machine.
Accessories for this recipe
You may also like these recipes