Ultimate Coffee Creations

A classic whose name is already a promise of travel and indulgence. The perfect combination of the Livanto Grand Cru, with its malty, fruity notes, cocoa and milk reveals a recipe full of character.

Preparation

Place the chocolate powder into a cappuccino cup
Prepare the Espresso directly onto the chocolate powder, and mix together
Pour 80 ml of hot milk into the cup
Froth 20 ml of milk using the steam nozzle of your Nespresso machine or the Aeroccino milk frother and pour it on the top of your cup
Sprinkle with cocoa powder if desired.

Accessories for this recipe

Ritual Cappuccino

$ 40.00

Ritual Recipe Spoon

$ 35.00

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Characteristic

Difficulty
Easy

Preparation
5 min.

Material
1 Ritual cappuccino cup (170 ml)
1 Aeroccino milk frother or your Nespresso machine's steam nozzle
Ritual Cappuccino
Ritual Espresso Spoon
Aeroccino 3 Red
Aeroccino 3 Black
Aeroccino +
Aeroccino 3 White

Origin
Switzerland

Ingredients

1 capsule of Livanto Grand Cru (40 ml)
20ml of fresh, cold milk
80 ml of hot milk
8g Chocolate powder
Cocoa powder

Livanto
Intensity : 6

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Preparation

Accessories for this recipe

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Ingredients

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