Lungo Jasmine Lungo Jasmine Try this elegantly perfumed and refined taste treat for a sophisticated after dinner moment. 2

Lungo Jasmine

Try this elegantly perfumed and refined taste treat for a sophisticated after dinner moment.

Preparation

  • Poor a Vivalto Lungo in a glass
  • Poor the jasmine syrup and milk into the Aeroccino or use the steam function to make the milk froth
  • Put two spoons of milk froth on the Vivalto Lungo and finish with some orange zest

Accessories for this recipe

Ritual Recipe Spoon
Ritual Recipe

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Characteristic

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
1 Aeroccino or Steam function
1 tall recipe glass (350 ml)

Ingredients

  • 1 capsule of Grand Cru Vivalto Lungo
  • 2 100 ml of milk
  • 3 20 ml of jasmine syrup
  • 4 orange zest
<em>Vivalto</em>
Vivalto
Intensity : 4