Frozen Espresso Frozen Espresso Enjoy the cool and creamy milk froth 3.17

Frozen Espresso

Enjoy the cool and creamy milk froth

Preparation

  • Prepare your coffee (40ml x 2) in a large cup
  • Pour coffee into the Shaker, add sugar and ice cubes
  • Shake about 30 seconds
  • Pour the coffee and ice into a glass

 

Characteristic

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
Shaker
Origin
Japan

Ingredients

  • 2 capsules of Ristretto or Indriya from India
  • Sugar
  • 5 Ice cubes