Cioco-Coco Latte Macchiato Cioco-Coco Latte Macchiato Discover a great recipe and enjoy a superb <em>Nespresso</em> moment! 5

Cioco-Coco Latte Macchiato

Discover a great recipe and enjoy a superb Nespresso moment!

Preparation

  • Place two Espresso spoons of chocolate hazelnut spread in a tall Recipe glass
  • Heat the milk and then mix it with some cocoa syrup
  • Prepare the flavoured milk froth using the steam nozzle of your Nespresso machine or Aeroccino milk frother
  • First pour the milk on the chocolate hazelnut spread and then add the froth
  • Prepare a Ciocattino Grand Cru and pour it gently into the glass
  • You can decorate your glass by putting some chocolate hazelnut spread around the top of the glass and sprinkling some grated coconut

Accessories for this recipe

CitiZ Recipe
$ 100.00
CitiZ Recipe Spoon
$ 35.00
Ritual Recipe Spoon
$ 35.00
Ritual Recipe

Characteristic

Easy
Difficulty
Easy
Preparation
PT10M10 min.
Material
1 Tall Recipe glass (350ml)
1 Aeroccino or Steam nozzle

Ingredients

  • 1 capsule of Grand Cru Ciocattino
  • 200 ml of milk
  • 10 ml of coconut syrup
  • 2 Espresso spoons of chocolate hazelnut spread
  • 1g of sliced grated coconut