Coffee-Strawberry-Raspberry Smoothie Break Coffee-Strawberry-Raspberry Smoothie Break Creamy light and fresh red fruit based coffee smoothie for any occasion. 3

Coffee-Strawberry-Raspberry Smoothie Break

Creamy light and fresh red fruit based coffee smoothie for any occasion.

Préparation (4 personnes)

  • Prepare the Vivalto Lungo Grand Cru in lungo (2 x 110 ml / 4 oz), pour  in a bowl and leave to cool.
  • Wash the strawberries in cold water, hull them and chop them into small pieces.
  • Pour the cooled-down coffee, the strawberries, the cane sugar and the raspberry sorbet scoops into a blender.
  • Mix for about 30 seconds, until you obtain a smooth mixture.
  • Carefully pour the smoothie into small glasses.

Onglets : / /

Caractéristique

Easy
Difficulté
Facile
Préparation
PT10M8 min
Matériel
4 Lungo Cups (150 ml / 5 oz)
1 Bowl
1 blender

Ingrédients

  • 2 capsules of Vivalto Lungo Grand Cru
  • 250 g / 9 oz of strawberries
  • 4 scoops of raspberry sorbet
  • 3 teaspoons of cane sugar
<em>Vivalto</em>
Vivalto
Intensité : 4
Commander