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Intensity: 10

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Aeroccino

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Home / Recipe / Iced Pistacchio coffee

Iced Pistacchio coffee

Iced Pistacchio coffee

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The cereal notes of the Capriccio Grand Cru combine perfectly with the freshness of pistachio. A recipe with a joyful, silky flavour.

Preparation

Pour the vanilla syrup into the milk and pour everything in the Aeroccino milk frother
Make milkfroth
Shake the Capriccio Grand Cru with 3 ice cubes and the pistachio syrup in the shaker
Pour the coffee mixure in the glasss and put some milkfroth on top.

Accessories for this recipe

CitiZ Espresso Spoon

Ritual Water

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Characteristics

Easy

Difficulty
Easy

Preparation
5 min.

Material
1 Aeroccino milk frother or your Nespresso machine's steam nozzle, the Lattissima + machine
1 water glass (110 ml/4 oz)

Ingredients

1 capsule Capriccio Grand Cru
2dl of milk
2 cl pistachio syrup
2 cl vanilla syrup
Roasted pistacchios (decoration)

<em>Capriccio</em>

Capriccio
Intensity : 5

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