Irish coffee & shortbread Irish coffee & shortbread The ultimate coffee pleasure in a grand classic. Put some Irish in your espresso and enjoy the superbly sumptuous flavours of one of coffee’s greatest traditions. 3.56

Irish coffee & shortbread

The ultimate coffee pleasure in a grand classic. Put some Irish in your espresso and enjoy the superbly sumptuous flavours of one of coffee’s greatest traditions.

Preparation

Irish Coffee:

  • Heat the whisky with the sugar cane syrup in a "bain marie“.
  • Prepare the Fortissio Lungo Grand Cru in lungo (110 ml / 4 oz).
  • Pour the first preparation with the Fortissio Lungo Grand Cru into a glass.
  • Add the whipped cream and serve.

Shortbreads:

  • Pre-heat the oven to 160 °C / 320 Fahrenheit.
  • Place both kinds of flour, the butter cut into cubes, the sugar and the vanilla in the bowl of a food processor.
  • Mix gradually to form a ball of dough.
  • Roll out the dough into a rectangle on a silicon baking sheet or on a baking tray lined with greaseproof paper and dusted with flour.
  • Cut the dough into squares with the point of a knife.
  • Bake in the oven for 15 to 20 min.
  • Leave to cool and break off the pre-scored squares.
  • Serve the shortbreads with the irish coffees

This recipe contains alcohol
The abuse of alcohol is dangerous for your health. Consume with moderation.
Tags : / /

Machines for this recipe

CITIZ & MILK KRUPS - Fire Engine Red
 
CITIZ & MILK KRUPS - Frosted Aluminium
 
Citiz & Milk Krups - Titan
 
CITIZ & MILK MAGIMIX - Limousine Black
 
CITIZ KRUPS - Fire Engine Red
 
CITIZ KRUPS - Titan
 
CITIZ MAGIMIX - Limousine Black
 
CITIZ MAGIMIX - Retro White
 
Citiz Single - Shanghai Tang
 
DeLonghi CitiZ EN165 60's White
 
DeLonghi CitiZ EN165 Limousine Black
 
DeLonghi CitiZ EN165 Silver Chrome
 
DeLonghi CitiZ&Co EN325 Limousine Black
 
DeLonghi CitiZ&milk EN265 Limousine Black
 
DeLonghi CitiZ&milk EN265 Silver Chrome
 
DeLonghi CitiZ&milk EN266 Creamy White
 
Nespresso CitiZ C110 Fire Engine Red
 
Nespresso CitiZ C110 Steel Grey
 
Nespresso CitiZ C110 Titan
 
Nespresso CitiZ&Co C130 Steel Grey
 
Nespresso CitiZ&Milk C120 Aluminium
 
Nespresso CitiZ&milk C120 Fire Engine Red
 
Nespresso CitiZ&milk C120 Titan
 
DeLonghi Pixie Carmine
 
DeLonghi Pixie EN125 Electric Aluminium
 
DeLonghi Pixie EN125 Electric Lime
 
DeLonghi Pixie EN125 Electric Steelblue
 
Nespresso Pixie Brown
 
Nespresso Pixie C60 Electric Indigo
 
Nespresso Pixie C60 Electric Red
 
Nespresso Pixie C60 Electric Titan
 
PIXIE KRUPS - Electric Titan
 
PIXIE KRUPS - Brown
 
PIXIE KRUPS - Electric Red
 
PIXIE MAGIMIX - Carmine
 
PIXIE MAGIMIX - Electric Aluminium
 
PIXIE MAGIMIX - Electric Lime
 
PIXIE MAGIMIX - Electric Steelblue
 
Delonghi Essenza Manual Grey (EN90GY)
 
ESSENZA KRUPS AUTOMATIC - earth
 
ESSENZA MAGIMIX AUTOMATIC - Sand
 
Nespresso Essenza C101 Titan
 
Nespresso Essenza Manual Black (C91BK)
 
Gran Maestria - Color: Platinum D520
 
Gran Maestria - Color: Titanium C520
 
GRAN MAESTRIA KRUPS - Titanium
 
GRAN MAESTRIA MAGIMIX - Platinum
 
MAESTRIA KRUPS – Rosso
 
MAESTRIA MAGIMIX - Crema
 
MAESTRIA – Color: Crema D500
 
MAESTRIA – Color: Rosso C500
 
DeLonghi Lattissima EN670 Black
 
DeLonghi Lattissima EN680 Chrome
 
Lattissima + DELONGHI - Ice Silver
 
Lattissima + DELONGHI - Midnight Blue
 
Lattissima + DELONGHI - Passion Red
 
Lattissima + DELONGHI - Silky White
 
Lattissima DELONGHI - Premium
 
Lattissima+ Ice Silver (EN520S)
 
Lattissima+ Midnight Blue (EN520BL)
 
Lattissima+ Passion Red (EN520R)
 
Lattissima+ Silky White (EN520W)
 

Accessories for this recipe

Glass Espresso & Lungo

You may also like these recipes

Characteristic

Difficult
Difficulty
Difficult
Preparation time
PT10M3 min. for the coffee + 25 min. for the shortbreads
Material
2 Lungo Cup (2 x 150 ml/5 oz)
1 Oven
1 Bowl
1 Food processor
1 silicon backing sheet

Ingredients

  • 1 capsule of Fortissio Lungo Grand Cru
  • 1 teaspoon of sugar cane syrup
  • 5 teaspoons of whisky
  • 2 teaspoons of whipped cream
  • 250 g / 9 oz of plain flour
  • 50 g /2 oz of rice flour
  • 100 g / 4 oz of sugar
  • 1/2 teaspoon of vanilla powder
  • 250 g / 9 oz of butter
  • granulated sugar
<em>Fortissio Lungo</em>
Fortissio Lungo
Intensity : 8
Order