Coffee Cookies Coffee Cookies This sweetly simple coffee cookie is the surest companion for your next coffee occasion. 3.22

Coffee Cookies

This sweetly simple coffee cookie is the surest companion for your next coffee occasion.

Preparation (4 persons)

  • Mix the cane sugar with the butter and add the Grand Cru Volluto (40ml / 1.5 oz).  
  • Add the egg and the vanilla sugar.  
  • Mix until the dough is nicely malleable.  
  • Add the chocolate chips and the flour, stir until the 2 ingredients are integrated, the dough still needs to look crunchy.  
  • Make little bolls with the dough, put them on baking paper and press them until they look like a cookie.  
  • Put them in the oven (190°C) for 10 minutes.  
  • They do not have to look too brown and still have to be soft in the inside.

Characteristic

Easy
Difficulty
Easy
Preparation time
PT30M35 min. (+10 min. cooking time)
Material
1 mixer
1 oven
1 Espresso cup (80ml / 3 oz)

Ingredients

  • 1 capsule of Grand Cru Volluto
  • 250g of butter
  • 350g of cane sugar
  • 385g of flour
  • 350g of chocolate chips
  • 1 egg
  • 1 pocket of vanilla sugar
<em>Volluto</em>
Volluto
Intensity : 4
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