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Home / Recipe / Vienna vanilla coffee latte

Vienna vanilla coffee latte

Vienna vanilla coffee latte

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Join in a gourmet waltz in three parts, combining the strength of the Roma Grand Cru, the fragrances of chocolate and delicate milk foam with a coconut aroma...Intermingling flavours to enjoy at your own pace

Preparation

Prepare the milk froth with the Aeroccino milk frother
Pour 3 spoons of the vanilla syrup into the glass
Poour the 2 capsules of Roma Grand Cru on top and stir
Pour the milkfroth on top
Finish with some chantilly and chocolate.

Tags : chantilly / vanilla

Accessories for this recipe

Ritual Recipe Spoon

310.00 HKD

Ritual Recipe

410.00 HKD

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Characteristic

Easy

Difficulty
Easy

Preparation time
5 min

Material
1 tall recipe glass (350 ml/12 oz)
1 Aeroccino milk frother

Origin
USA

Ingredients

2 capsules of Roma Grand Cru
3 or 4 spoons vanilla syrup
Hot milk
Chantilly
Chocolate (in pieces)

<em>Roma</em>

Roma
Intensity : 8