想像杏仁餡餅的味道，栗子的滿口餘香，以及Arpeggio頂級品咖啡的力量......絕對讓人愛不釋口！
製作方法
將一公升忌廉與栗子蓉攪拌，直至攪拌出幼滑的鮮忌廉質地。加入熱牛奶，與杏仁糖漿拌勻。用長杯咖啡杯調製Arpeggio頂級品咖啡及加入牛奶。然後添加提前準備好的栗子蓉忌廉。可輕焙杏仁片並將其灑在忌廉上作為裝飾。
或訐您也會喜歡這些食譜
Select your country & language
International
English
ArgentinaSpanish
BrazilPortuguese
ChileSpanish
Rep DomSpanish
GuadeloupeFrench
MartiniqueFrench
MexicoSpanish
USAEnglish
International
English
AustraliaEnglish
KoreaKorean
New ZealandEnglish
RussiaRussian
SingaporeEnglish
International
English
AustriaGerman
CyprusEnglish
Czech RepublicCzech
DenmarkDanish
FranceFrench
GermanyGerman
GreeceGreek
HungaryHungarian
IrelandEnglish
ItalyItalian
NetherlandsDutch
NorwayNorwegian
PolandPolish
PortugalPortuguese
SpainSpanish
SwedenSwedish
TurkeyTurkish
UKEnglish
International
English
BahrainEnglish
EgyptEnglish
IsraelHebrew
JordanEnglish
KuwaitEnglish
LebanonEnglish
OmanEnglish
QatarEnglish
United Arab EmiratesEnglish
Saudi ArabiaEnglish
International
English
International
English
International
English
International
English
International
English