The freshness and indulgence of a fine iced coffee. The spicy notes of Espresso and vanilla combine to create an indulgent treat to share.
Preparation
- Prepare the cold milk froth using the steam nozzle of your Nespresso machine or the Aeroccino milk frother
- Then, put two scoops of vanilla ice cream, the selected Lungo and 3 ice cubes into a cold glass jug and mix all the ingredients together
- Pour the contents into a glass and top with cold milk froth
- Serve with crushed ice if desired.
Accessories for this recipe
You may also like these recipes