Cappuccino à la rose Cappuccino à la rose A real declaration of love, <em>Dulsão <small>do Brasil</small></em> falls for the rose, its sweet honey and maple syrup notes blending with the sugary lightness of the flower. A smooth coffee full of promise. 3.85

Cappuccino à la rose

A real declaration of love, Dulsão do Brasil falls for the rose, its sweet honey and maple syrup notes blending with the sugary lightness of the flower. A smooth coffee full of promise.

Preparation

  • Heat your cappuccino cup
  • Add a piece of white chocolate in the cup
  • Prepare the capsule of Dulsão do Brasil Grand Cruyour in espresso (40 ml / 1.5 oz) and pour it on the chocolate
  • Mix the milk with the rose-water
  • Prepare the flavored milk froth using the steam nozzle of your Nespresso machine or the Aeroccino milk frother and pour the froth and the milk into the cup
  • Decorate your cup with some crystallized rose petals.

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Ritual Cappuccino

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Characteristics

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
1 Cappuccino cup (170 ml/6 oz)
1 Aeroccino milk frother or your Nespresso machine's steam nozzle
Ritual Cappuccino

Ingredients

  • 1 capsule of Dulsão do Brasil Grand Cru
  • 10 cl / 3.5 oz of milk
  • 1 cl / 0.5 oz of rose-water
  • Crystallized rose petals
  • 1 piece of white chocolate
<em>Dulsão <small>do Brasil</small></em>
Dulsão do Brasil
Intensity : 4
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