Ultimate coffee creations
A collection of
Espresso based
ultimate recipes
The coffee expertise
range of Grand crus
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Decaffeinato Intenso
Dense and powerfull
Dark roasted South American Arabicas with a touch of Robusta bring out the subtle cocoa and roasted cereal notes in this full-bodied decaffeinated espresso.
Origin
A selection of South American Arabicas enhanced with a touch of Robusta adds a rich and intense flavour to the coffee.
Roasting
A short and intense roasting develops its toasted notes and reinforces its body.
Aromatic profile
Grilled and chocolate notes with an intense body. A very rich aroma is noticeable in both the "crema" and the coffee.
Decaffeinato Intenso RECIPES
Characteristic
Size of cup
Espresso
Cappuccino
Intensity
7
Main aromatic note
7
Bitterness
Acidity
Roasting
Body
