Coffee-Strawberry-Raspberry Smoothie Break Coffee-Strawberry-Raspberry Smoothie Break Creamy light and fresh red fruit based coffee smoothie for any occasion. 3

Coffee-Strawberry-Raspberry Smoothie Break

Creamy light and fresh red fruit based coffee smoothie for any occasion.

Preparation (4 persons)

  • Prepare the Vivalto Lungo Grand Cru in lungo (2 x 110 ml / 4 oz), pour  in a bowl and leave to cool.
  • Wash the strawberries in cold water, hull them and chop them into small pieces.
  • Pour the cooled-down coffee, the strawberries, the cane sugar and the raspberry sorbet scoops into a blender.
  • Mix for about 30 seconds, until you obtain a smooth mixture.
  • Carefully pour the smoothie into small glasses.

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Accessories for this recipe

PIXIE Lungo, Decaffeinato

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Characteristic

Easy
Difficulty
Easy
Preparation
PT10M8 min
Material
4 Lungo Cups (150 ml / 5 oz)
1 Bowl
1 blender

Ingredients

  • 2 capsules of Vivalto Lungo Grand Cru
  • 250 g / 9 oz of strawberries
  • 4 scoops of raspberry sorbet
  • 3 teaspoons of cane sugar
<em>Vivalto Lungo</em>
Vivalto Lungo
Intensity : 4
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