White chocolate coffee White chocolate coffee A pure white coffee delight that is simplicity itself. 3.85

White chocolate coffee

A pure white coffee delight that is simplicity itself.

Preparation

  • Pour the white chocolate syrup (5 ml) and the milk in the Aeroccino
  • Prepare the milkfroth
  • Prepare the Grand Cru in espresso (40 ml)
  • Pour the white chocolate syrup in the cup, pour the Roma on top and finish with the milkfroth

Machines for this recipe

Aeroccino +
Aeroccino 3 Black
Aeroccino 3 Red
Aeroccino 3 White
Lattissima+ Ice Silver (EN520S)
Lattissima+ Silky White (EN520W)

Accessories for this recipe

Ritual Espresso Spoon
Glass Espresso

Characteristic

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
1 Aeroccino milk frother or your Nespresso machine's steam nozzle
1 small Water Glass (110 ml)
Origin
Switzerland

Ingredients

  • 1 capsule of Grand Cru Roma
  • 10 ml white chocolate syrup
  • 30 ml milk
<em>Roma</em>
Roma
Intensity : 8