Home / Recipe /
Vanilla Iced Coffee Storm

Vanilla Iced Coffee Storm

Print
Send
Download

This recipe is an invitation to dance. The complex flavours of this Espresso twirl and spin with the lovely vanilla ice.

Preparation

  • Cut the vanilla pod into two
  • Using the tip of a knife, scrape the seeds from the inside of the pod, and add them to the milk
  • Pour the vanilla flavoured milk into a blender, add the vanilla ice cream and blend together
  • Prepare your chosen Grand Cru (110 ml) in a Lungo cup and add to the mixture in the blender
  • Blend together and pour into a large recipe glass (350 ml) Serve immediately.

Tags :

Machines for this recipe

DeLonghi CitiZ&milk EN265 Limousine Black
$ 499.00
 
 
DeLonghi Lattissima Premium EN720M
$ 999.00
 
 
DeLonghi CitiZ&milk EN265 Creamy White
$ 499.00
 
 
DeLonghi Pixie EN125 Electric Aluminium
$ 399.00
 
 
Nespresso Pixie C60 Electric Titan
$ 399.00
 
 
Nespresso Pixie C60 Electric Indigo
$ 399.00
 
 
Nespresso Pixie C60 Electric Red
$ 399.00
 
 
Nespresso Essenza C101 Titan
$ 349.00
 
 
DeLonghi Essenza EN95 Metal Grey
Delonghi Lattissima+ Silky White (EN520W)
$ 599.00
 
 
Delonghi Lattissima+ Passion Red (EN520R)
$ 599.00
 
 
Delonghi Lattissima+ Midnight Blue (EN520BL)
$ 599.00
 
 
Delonghi Lattissima+ Ice Silver (EN520S)
$ 599.00
 
 
DeLonghi Pixie EN125 Carmine Red
$ 399.00
 
 
Gran Maestria Platinum EN470
$ 899.00
 
 
Maestria Crema EN450
$ 749.00
 
 
Nespresso PIXIE C60 Dark Brown
$ 399.00
 
 
Maestria Rosso C500
$ 749.00
 
 
Gran Maestria Titanium C520
$ 899.00
 
 

Accessories for this recipe

Ritual Recipe Spoon
$ 30.00
 
 
Ritual Recipe
$ 55.00
 
 

You may also like these recipes

Vienna Vanilla Caffe Latte

Vienna Vanilla Caffe Latte

Gingerbread

Gingerbread

Chiboust Coffee Cream with chopped Hazelnuts

Chiboust Coffee Cream with chopped Hazelnuts

See all recipes

Characteristic

Easy
Difficulty
Easy
Preparation
PT10M5 min.
Material
1 Ritual recipe glass (350 ml)
1 blender
Origin
Switzerland

Ingredients

  • 1 capsule of either Vivalto Lungo or Decaffeinato Lungo Grand Cru (110 ml)
  • 1 vanilla pod
  • 200 ml of cold milk
  • 1 scoop of vanilla ice cream (80 ml)
  • 6 ice cubes
<em>Vivalto</em>
Vivalto
Intensity : 4
More info
Add to basket
<em>Decaffeinato Lungo</em>
Decaffeinato Lungo
Intensity : 3
More info
Add to basket
<em>Linizio Lungo</em>
Linizio Lungo
Intensity : 4
More info
Add to basket

Select your country & language

International English
ArgentinaSpanish
BrazilPortuguese
CanadaFrench • English
ChileSpanish
Rep DomSpanish
GuadeloupeFrench
MartiniqueFrench
MexicoSpanish
USAEnglish
International English
AustraliaEnglish
ChinaChinese • English
Hong KongChinese • English
JapanJapanese • English
KoreaKorean
New ZealandEnglish
RussiaRussian
SingaporeEnglish
International English
AustriaGerman
BeluxFrench • Dutch
CyprusEnglish
Czech RepublicCzech
DenmarkDanish
FranceFrench
GermanyGerman
GreeceGreek
HungaryHungarian
IrelandEnglish
ItalyItalian
NetherlandsDutch
NorwayNorwegian
PolandPolish
PortugalPortuguese
SpainSpanish
SwedenSwedish
SwitzerlandFrench • German • Italian • English
TurkeyTurkish
UKEnglish
International English
BahrainEnglish
EgyptEnglish
IsraelHebrew
JordanEnglish
KuwaitEnglish
LebanonEnglish
OmanEnglish
QatarEnglish
United Arab EmiratesEnglish
Saudi ArabiaEnglish
International English
MauritiusFrench
MoroccoFrench
RéunionFrench
South AfricaEnglish
International English
International English
International English
International English
International English
Fermer