Urbane and sophisticated - a Macchiatto accented with nutty notes and jammy sweetness.
Put the fig jam and the hazelnut cream in the glass
Prepare the Roma or the Arpeggio Grand Cru in espresso and pour it in the glass
With the Aeroccino, the steam wand or the latte macchiato option of the Latissima+, make some milk froth with the milk, and add it in top of your glass.
Finish by adding sugar
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