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November 2012
swiss-sweets

SWISS SWEETS

Photo Nespresso Content
This glacial country does not enjoy its everlasting snow.
It has always preferred the buttery smoothness of "baisers de mousse" -...

May 2012
cup-n-cake

Cup'n'Cake

Photo Nespresso Content
Cheesecake, made from a biscuit base and topped with an unbelievable variety of cream cheese toppings, is the signature dessert of New York. A...

naora-a-masterpiece-is-born

Naora, a Masterpiece...

Photo Nespresso Content
High in the Colombian Andes, Nespresso has developed a late harvest coffee with a startling new flavour and production method. This is the...

zen-and-the-art-of-the-latte

Zen and the Art of t...

Photo Nespresso Content
Creating art by pouring steamed milk into an Espresso is about as simple as chinese calligraphy... How to excel in this latest art form.

aguila-barista-an-exact-science

Aguila Barista : An ...

Photo Nespresso Content
The precision of Nespresso for professionals has a name - Aguila. A Cyber-Barista that filters, heats and foams milk at a startling rate....

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