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As in the age of sailing ships, West Indian Malabar Arabica beans are exposed to monsoon winds after harvest to reveal a distinguished aromatic profile, rich with cereal notes. We blend these with Latin American Arabica beans to create a lungo with a truly intense character.


A fine base of Monsooned Malabar Arabica from SouthWest India and washed Colombian Arabicas to bring intensity, texture and richness.

Intensity: 8


The Indian Monsooned Malabar Arabica and Latin American coffees that form the structural base of Fortissio Lungo are split roasted in order to generate a prominent body yet retain a rich coffee flavour, not overshadowed by roasted noted.


Aromatic profile:

A rich coffee, flecked with sweet cereal and malty toasted notes, that offers a pleasant bitterness with an exquisite fullness on the palate thanks to its round and smooth texture.

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